ISU's Culinary Science Club Recieves High Honors at the IPPA Taste of Elegance Contest

#IowaState Culinary Science students proved their merit by placing first at the Iowa Pork Producers Association's 2016 Student Taste of Elegance contest in early March. Combining in-class and lab experience with creativity, the team created a meal of Smoked/Braised Pork Shoulder with Saffron White Bean Puree, Heirloom Tomato Salad and Chorizo Croquette.

To view these students click here: http://iastate.meritpages.com/achievements/ISU-s-Culinary-Science-Club-Recieves-High-Honors-at-the-IPPA-Taste-of-Elegance-Contest/54580