SUNY Delhi Presents "Junk Food Science"

DELHI, NY (03/08/2011)(readMedia)-- SUNY Delhi will present "Junk Food Science" on Tuesday, March 15, 7 p.m. in The Okun Theatre, Farrell Student and Community Center.

Rebecca Harrington, Health Educator, SUNY Oneonta, will explore the science behind food products and help consumers make more informed decisions about food choices beyond the nutrition label.

This program is free and open to the public and sponsored by SUNY Delhi Counseling and Health Services and the "Food for Thought" program series.

For more information, contact Lori Osterhoudt at 746-4692.