Meat Judging Team participates in first competition of fall season
The 2016 Iowa State University Undergraduate Meat Judging Team began the fall judging season at the Hormel National Barrow Show Intercollegiate Meat Judging Contest placing 4th in the overall content and 1st in the processed meat division. This contest tested knowledge of both fresh and processed pork products.
To view these students click here: http://iastate.meritpages.com/achievements/Meat-Judging-Team-participates-in-first-competition-of-fall-season/63540
Iowa State University
Carole A. Custer, Director, Office of University Marketing, cacuste@iastate.edu, 515.294.3134
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